Turkey Popper Burgers

(Photo courtesy of Google Images)

Rating: B
Makes 4 Servings


Recipe:

Ingredients-
    1 lb ground turkey
    1/4 cup bread crumbs
    2 jalepenos
    approx 3 Tbs cottage cheese (I used the
    philedephia santa fe cooking cream mix)

Directions-
Combine turkey and bread crumbs until completely mixed.

Form into 4 patties.

Cut the tops off of the jalepenos.

Take out all their innards (leave some seeds if you want the heat).

Take a plastic zip lock bag and cut one of the corners out.  Put the cream cheese into the bag.

Pipe the cream cheese into the hallow peppers.

Place the each pepper on one of the patties.

Take the other paties and place on top.

Push the sides down and then seal using a fork.

Cook over a grill on medium heat until cooked through.  Because it's turkey make SURE that it's grilled through.

Source: ME!

NOTES:
1. If you want tips on how to stuff burgers go here.  You can put just about anything into a burger!
2. If you use the santa fe blend cream cheese (like I did) than these burgers will be VERY spicy!